If you’ve never had the pleasure of trying a Nero d’Avola it’s worth a try. It’s a bit of a more rustic grape, less refined or elegant than some. This wine is dark in color with a mild red berry nose. On the mid palate the wine displays firm black cherries along with some mild dark chocolate. On the medium length finish the wine packs a good punch with strong black pepper, firm palate coating tannins and acidity, nice and dry. This wine definitely lives in the finish and is edgy, but honestly, this is a softer Nero d’Avola than some. I would consider this a drink now wine, it may soften some, but honestly I like the unique character of the wine. We paired it with lasagna and it went well, but be careful what you serve it with. Red sauce based pasta, pizza are good choices. Steak would also be good. This wine is a general list product and is a bargain … Oddly I could not find the year of the wine on the bottle. I would give it a solid -88 or so … from the LCBO web site, check stock:
$12.70 LCBO#: 31797

Product Details
An elegant organic wine produced in the sunny hills of Sicily, it is matured in stainless steel tanks with minimal oak, preserving its fruit freshness. Intriguing aromas of currant, pomegranate and cherry lead to rich and soft flavours on the palate with fresh fruit and velvety tannins. Pair with pizza and pasta.
Organic
More Details
- Alcohol/Vol 13.5%
- Made In Sicily, Italy
- Sugar Content 4 g/L
- Varietal Nero d’Avola