CHATEAU DE GOURGAZAUD AC MINERVOIS

Posted on April 23, 2010 by John Galea

Another one from the Churchhill wine cellars annual tasting event. This wine is dark in color mild on the nose. On the mid pallet are some very nice dark fruits cherries/blueberries and the like. The wine is medium in finish with a nice bit of dryness and some tannins. This wine is a good bargain! I would give it an 88-89 or so …

CHATEAU DE GOURGAZAUD AC MINERVOIS LCBO 22384 | 750 mL bottle Price: $ 12.95
Wine, Red Wine 13.0% Alcohol/Vol.

Made in: Languedoc, France By: Chateau Du Gourgazaud

Tasting Note
Deep ruby colour with purple hints; complex nose of cassis, cedar, spice & earth; smooth and velvety with soft tannins and a long finish

Serving Suggestion
Serve with grilled lamb chops, roasts, or Roquefort cheese

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WENTE MORNING FOG CHARDONNAY

Posted on April 22, 2010 by John Galea

Another one from the Churchill wine cellars annual portfolio tasting. One of the things that I like about this event is they do a great job of documenting the wine you are tasting. They tell you the price, the LCBO number and whether it is general list, vintages etc. Nice job folks.

This wine is pale in color with a mild varietal slightly sweet chard on the nose. On the mid pallet the wine is a medium chard with some buttery flavors and some nice fruit at play. The finish is medium in length with some creamyness coming through and a very slight bit of tartness to balance the sweetness. I would give this an 89. Not bad at all …

From the LCBO web site:
WENTE MORNING FOG CHARDONNAY LCBO 175430 | 750 mL bottle Price: $ 16.45
Wine, White Wine 12.8% Alcohol/Vol.

Sugar Content : 1

Made in: California/Californie, United States By: Wente Brothers

Tasting Note
Pale straw colour; apple and pear aromas with mineral and oaky notes; round fruit flavours with a citrusy finish

Serving Suggestion
Serve with pasta in a cream sauce or with finger foods

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VIU MANENT RESERVA CABERNET SAUVIGNON 2007

Posted on April 21, 2010 by John Galea

I tasted this one at the Churchhill wine cellars annual portfolio tasting event. The wine is dark in color, with a definitely varietal cab on the nose. There is a hint of smoke and wood on the nose as well. On the mid pallet are some nice varietal cab flavors, cherries and cassis. On the finish the wine is medium with a slight tartness. Likely needs some breathing or aging or both. Not a bad wine for the price. I would give it an 88-89 or so.

From the LCBO web site:
VIU MANENT RESERVA CABERNET SAUVIGNON 2007 VINTAGES 59196 | 750 mL bottle
Price: $ 15.95
Wine, Red Wine 14.0% Alcohol/Vol.
Sugar Content : XD

Made in: Chile, Chile By: Viu Manent

Release Date: Feb 6, 2010

Description
‘I think the Viu Manent range is probably the best in Chile: these are serious wines with real structure, good acidity, and loads of personality … ‘ (Jamie Goode, www.wineanorak.com, Sept. 11, 2009)

Tasting Note
(Translated from the French) This Cabernet Sauvignon has been crafted with fruit from 55-year-old vines … Deep ruby-black to shades of purple in colour, the nose reveals toasty aromas mixed with vanilla, roasted dry fruits and prune. The appealing palate displays a nice balance between the woody notes, vanilla, cassis and cherry flavours followed by fine tannins on the finish. Score – Silver Medal. (Judges panel, Vinalies Internationales, 2009)

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MITOLO JESTER SHIRAZ 2008

Posted on April 17, 2010 by John Galea

Our guests Jim and Katherine brought this wine over for dinner and it made a brief appearance in our glasses 🙂 The wine is dark in color with a mild nose to it. On the mid pallet the wine is a soft fruit forward Shiraz more reminiscent of a french style Syrah than a Shiraz. For an Aussie Shiraz this is a smooth wine. Some nice cherries on the mid pallet. Reminded me a bit of a cab. On the finish the wine is on the lighter side of medium with next to no trademark Aussie pepper. This is a lovely food friendly wine. We paired it with a Roast Pork masterfully prepared by chef Lorraine and it went quite well. Before we knew it the bottle was gone. I would give this a 90 or so. Thanks Jim and Katherine, a lovely addition to dinner. Oh and did I mention molten chocolate cake for dessert? Yum …

From the LCBO web site:
MITOLO JESTER SHIRAZ (V) VINTAGES 659607 | 750 mL bottle Price: $ 21.95
Wine, Red Wine 15.0% Alcohol/Vol.
Sugar Content : D

Made in: South Australia, Australia By: Mitolo Wines Pty Ltd.

Release Date: Oct 10, 2009

Description
Mitolo continues to garner international accolades under the talented hands of winemaker Ben Glaetzer and owner Frank Mitolo. Every vintage from 2001 through 2007 has received a score of 90 or above from Robert Parker’s Wine Advocate. This full-bodied, juicy Shiraz delivers upfront and approachable aromas of chocolate-covered dark cherries, anise, allspice, coffee and hints of oak. Enjoy it with your best prime rib or grilled rare tuna steaks.

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ROBERTSON WINERY SAUVIGNON BLANC

Posted on April 13, 2010 by John Galea

Last night I attended the Church Hill cellars annual portfolio tasting. The event carried a lot of reasonable wines. I enjoyed a number of them. I will be blogging about a number of them over the coming weeks. A number of them are reasonably priced general list wines.

This is particular wine is a general list wine. It is pale in color, with a nice slightly grassy, slightly sweet varietal Sauv Blanc nose to it. On the mid pallet are tastes that smack on match the nose. This is a middle of the road sauv blanc. Not too over the top but some nice lemon and grass flavors. On the finish the wine is on the lighter side. This is not a bad wine at all. I would give it an 88 or so. Some of the Chilean’s I have had and blogged have been longer on the finish but this wine would be very food friendly and would be a great summer sipper for the patio. For the price this is a good deal. I would recommend picking up some of this for the up coming patio season!

From the LCBO web site:
ROBERTSON WINERY SAUVIGNON BLANC LCBO 129684 | 750 mL bottle Price: $ 10.95
Wine, Still Table Wine, White Still Table Wine 12.5% Alcohol/Vol.

Sugar Content : 1

Made in: South Africa, South Africa By: Robertson Valley Wines
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Smoking Loon 2008 Cabernet Sauvignon

Posted on April 11, 2010 by John Galea

I was at my sister’s 50th birthday party last night (Happy Birthday Sis!) and one of the guests brought this one by. It is mild on the nose, deep in color. On the mid pallet are some lovely deep and rich typical California cab cherry flavors. It is nice and round in the mouth. On the finish the wine is medium with some nice spices coming through. I wouldn’t say as strong as pepper though. The fruit is good but not too overwhelming, so not fruit forward and not too sweet. The alcohol is well under control as is the oak. This is a lovely wine. Well balanced, and well made. I was shocked at how young it is. I suspect this is very much a “drink now” sort of wine. I wonder if it will keep long. I would give it an 89-90. For the price this wine is a bargain and I would recommend running out and grabbing some. When I checked there was lots available but that won’t last!

From the LCBO web site:
SMOKING LOON CABERNET SAUVIGNON LCBO 55517 | 750 mL bottle Price: $ 14.95
Wine, Red Wine 14.2% Alcohol/Vol.
Sugar Content : 1

Made in: California/Californie, United States By: Don Sebastiani & Sons

Tasting Note
Deep ruby red with garnet colour; aromas of black cherries, cinnamon and clove spice with red fruit notes; dry, medium bodied, with loads of ripe raspberry and blackberry fruit with a touch of white pepper and dill.

Serving Suggestion
Perfect with roast beef sandwiches, cold cuts and roasted meats.

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2006 Tin Roof Merlot

Posted on March 3, 2010 by John Galea

We stopped on by The Old Mill Inn and Spa here in Toronto last night. I love the ambiance of this place. It just feels wonderful. Lamb was on my radar so the 2006 Tin Roof Merlot looked like a good choice and after some discussion we decided to give it a go. The wine is dark in color, mild on the nose. On the mid pallet are some lovely dark cherry flavors along with some nice subtle Merlot plum. On the finish there was a bit of a tartness to it, but this quickly faded. This is not an altogether fruit forward Merlot but quite good. I would give this one a 90. Sadly not available in the LCBO so you will have to go over to the Old Mill and have some yourself. Yumm. This is my second tin roof wine. I previously blogged about their Chardonnay which I also enjoyed.

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2007 Cattail Creek Reserve Riesling

Posted on March 1, 2010 by CanadianWineGuy

You may be shocked to know, but Niagara is very good at Rieslings. Well, okay, you may have already known that. With the similarities to Alsace in it’s growing conditions (is it more Burgundy or more Alsace?) it is not surprising that one of it’s best wine products is in fact ‘Rhine’ Riesling. Alsace, for those unfamiliar, is a small region in the mid-north portion of eastern France that produces wines from basically seven grape types, with Riesling being one of the best. I have wanted to make a concerted effort in 2010 to get drink and review some very small houses (or non typical) from Niagara, Cattail Creek is one of these. In only their second year of producing wines (though almost 40 years of grape growing) the LCBO Vintages bought out all of this vintage (as well as their rose 2007 Serendipity), which needless to say is very impressive. Let’s jump into the tasting shall we?

The nose on this is pure tropic, lime and pineapple. A nice golden colour with no visible residue or cloudiness. The first fews sips with continue with the southern white fruits, pineapple fades to grapefruit. The mineral notes are there, but not overwhelming or truly distinctive. The fruit is consistent, maybe even a tad flowery. The finish is a bit weak to an otherwise well balanced wine. This is a nice bottle, pleasant and definitely made with good fruit, but there are enough gaps to leave you wanting more. Enjoyable, good value at $19.95, but not a walk away winner (like the Canadian Hockey Team!). If you get a few for the summer time you will be able to enjoy a good Riesling.

The CWGSR is 85 out of 100.

Sorry for a 2006 photo, but the bottle has gone to recycling before I could get a snap:

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Silverlight, Olympics, Linux

Posted on February 28, 2010 by CanadianWineGuy

Not really the forum to do so, as I am sure most wine enthusiasts are not interested in Linux or being able to watch the Olympics from their browsers, but…

For those running Gentoo (like myself) or any other Linux distro who are interested in watching the Olympics or other Silverlight 2.0+ content, do not try in Chrome, epiphany or other webkit browsers. However there is a beta plugin for firefox you can get here that so far is working for me in 64bit architecture with unusually high cpu usage, so results may vary. You may be forced to do like I have been doing which is using VMware workstation to watch. Good luck.

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Vintages End of Bin Sale Feb 27

Posted on February 27, 2010 by CanadianWineGuy

Vintages in store, End of Bins sale is on, if you missed the mailing you can see the list here. Here are my “great buys” suggestions:

KATNOOK ESTATE ODYSSEY CABERNET SAUVIGNON 2003 @ $59.95 (one of Coonawarra’s best, this is a hard to find bottle)
PETALUMA TIERS CHARDONNAY 2004 @ $79.95 (the great Australian Chadonnay from Adelaide Hills)
TORBRECK THE FACTOR 2005 @ $109.95 (David Powell’s great Barossa Vineyard’s ‘Big’ Shiraz)
TWO HANDS HARRY & EDWARD’S GARDEN SHIRAZ 2007 @ $49.95 (if The Factor is a bit steep, this is another top tier Barossa region Shiraz bottler)
DOMAINE LOUIS MICHEL & FILS CHABLIS VAUDÉSIR GRAND CRU 2006 @ $59.95 (we overpay for French wine in Ontario, but this at this price you will be well rewarded)
OJAI THOMPSON VINEYARD SYRAH 2004 @ $44.95 (either Ojai on the end of bins sale will treat you well if you like Californian Syrahs)

There are a few excellent Italian and French higher $$ as well, but the above are my 6 “finds” for this sale. Like usual, you will be limited to searching for them based on location.

Enjoy

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SEBASTIANI CABERNET SAUVIGNON 2006

Posted on February 22, 2010 by John Galea

This one came on my radar as one of the 90 under 20 release. My local product consultant Adil raved about it so I gave it a try. The wine needs some breathing and is a bit on the young side. That breathing (or aging) will be well rewarded. The wine is dark in color with some lovely varietal cab notes on the nose. As the wine went into the decanter there were some lovely smells albeit subdued. On the mid pallet are some lovely varietal California cab flavors coming through. Not particularly fruit forward but yummy none the less. Some cherries and dark fruits. On the finish the wine is on the medium side with some tannins and some alcohol. Breathing helped this quite a bit. I would give this a solid 90. We paired it with some pork spinach sausage finished with chocolate brownies and chocolate truffles and it went well. This is priced knowing the magic 90 for under 20 figure. I enjoyed it! I suspect as little as a year would make a huge difference in this wine!

SEBASTIANI CABERNET SAUVIGNON 2006 VINTAGES 640573 | 750 mL bottle Price: $ 19.95
Wine, Red Wine, 13.5% Alcohol/Vol. Sugar Content : D
Made in: California/Californie, United States By: Sebastiani Vineyards

Release Date: Feb 6, 2010

Tasting Note
…It is clearly one of the best Cabs in this price range and it won its mini blind flight. It opens with a fragrant blend of cinnamon, peppermint, and cedar. On the palate, this wine is medium bodied, well balanced, and very silky. The flavor profile is a very tasty mild black cherry with notes of cinnamon and beet. The finish is very dry and its sticky tannins are present for sometime. This elegant Cab is very food friendly and would pair perfectly with veal parmigianna in the near term … Score – 90. (Ken Hoggins, www.kenswineguide.com, Oct. 16, 2009)
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CASA LAPOSTOLLE SAUVIGNON BLANC 2009

Posted on February 16, 2010 by John Galea

This wine is quite pale in color, grassy on the nose. On the mid pallet are some green pineapple with lots of zest going on. I might even get some grapefruit. On the finish the wine is on the medium side where the tartness lives on. For me this is not a great wine. I’ve had much better Chilean Sauv Blancs. I would give this an 87-88 or so. It did improve a little when it warmed up, but still not great.

Oh, by the way, can someone tell me what a green peach tastes like, and perhaps why you would eat one? Sometimes Gord and I are on different pages …

From the LCBO web site:
CASA LAPOSTOLLE SAUVIGNON BLANC 2009 Rapel Valley TASTING NOTE: This entry-level Casa Lapostolle is reliably good year after year. A nose of fig, grapefruit, lime zest and nettles is classic sauvignon. The flavours deliver pineapple, lime, and zingy green peach freshness with toned down acidity. Score – 89. (Gordon Stimmell, The Toronto Star, Oct. 31, 2009) 396994 (D) 750 mL $ 13.95

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DELAS FRÈRES LES LAUNES CROZES-HERMITAGE 2007

Posted on February 15, 2010 by John Galea

This wine presented me with some challenges for how to write it up. The initial thought was to put yuk and leave it at that. Then the thought crossed my mind, that perhaps, that might not be helpful. So I will try and see what I can do here. Ok, Yuk. Now that we have that out of the way … The wine is quite dark in color. On the nose are some black fruits and some wood. On the mid pallet are some of that deep cassis, currant flavors there for a brief instant. Then that becomes quickly overwhelmed by a strong dominance of alcohol, wood and some firm tannins. I did not enjoy this wine at all. And breathing helped little. All in all this is not a well made wine at all. I would be hard pressed to give this an 86. I have to apologize to the fish and pour it down the drain. It’s a pity it isn’t corked so I could take it back and say there is something wrong with it. There isn’t. But for some reason Yuk is not an acceptable reason to return something to the LCBO … Who knew 🙂 Did I mention Yuk? Odd, I generally gel well with James Molesworth’s tastes.

DELAS FRÈRES LES LAUNES CROZES-HERMITAGE 2007 VINTAGES 701359 | 750 mL bottle Price: $ 19.95
Wine, Red Wine, 12.8% Alcohol/Vol. Sugar Content : XD

Made in: Rhone, France By: Delas Vins A St Jean De Muzols

Release Date: Feb 6, 2010

Tasting Note
Round and fleshy, with a delicious core of red currant, red licorice and crushed plum fruit backed by hints of fruitcake and mineral on the lively finish. Drink now through 2011. Score – 90. (James Molesworth, www.winespectator.com, July 31, 2009)

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GHOST PINES WINEMAKER’S BLEND CABERNET SAUVIGNON 2006

Posted on February 14, 2010 by John Galea

I love cabs. They are one of my favs and California make some of my favs. This one is dark in color with some lovely dark fruits coming through. On the mid pallet are some flavors to match the nose. On the finish are some lovely tannins, some oak and some alcohol. I recommend breathing this one for about 1/2 hour in a decanter or a wide bowl glass. This passes quickly leaving a lovely cab. Not a fruit forward one but some lovely dryness, some in control tannins and some lovely black fruits. I would give this a 90 meaning I agree with Parker on this one! Woohoo …

From the LCBO web site:
GHOST PINES WINEMAKER’S BLEND CABERNET SAUVIGNON 2006 VINTAGES 135376 | 750 mL bottle Price: $ 19.95
Wine, Red Wine, 13.9% Alcohol/Vol. Sugar Content : D
Made in: California/Californie, United States By: Louis M. Martini Winery
Release Date: Feb 6, 2010

Tasting Note
Another superb value is the 2006 Cabernet Sauvignon. A leafy, autumnal vegetal character provides a subtle complexity to the intense black currant fruit. This full-bodied, dense, nicely textured, silky Cabernet Sauvignon should drink well for 5-7 years. These are all super bargains! Made by the Martini family in conjunction with the Gallos …The Ghost Pines offerings merit serious attention from bargain hunting consumers. Score – 90. (Robert Parker Jr., www.erobertparker.com, Dec. 2008)

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LAMMERSHOEK CHENIN BLANC 2008

Posted on February 13, 2010 by John Galea

I’ve enjoyed this wine in the past so I gave it a try again. The wine is pale in color with a nice semi sweet smell of honey on the nose. On the mid pallet are lovely semi sweet tastes to go along with the bouquet. This wine is great for food pairing. It goes with so many different types of food! On the finish the wine is on the lighted side of medium with the sweetness balanced with a bit of crispness. This is quite a good chenin. I would agree with David an 89. We paired it with Tandoori chicken and it went well, holding it’s own! Alcohols and oak are well under control … Give it a whirl …

From the LCBO web site:
LAMMERSHOEK CHENIN BLANC 2008 WO Swartland TASTING NOTE: From old chenin vines near Paardeberg this is a rich, barrel-aged chenin blanc. The nose is a bit reserved with vague butterscotch, pear and spicy, cedary notes. Palate is medium-full bodied, creamy and smooth with good acidity. The wine’s power and pedigree is found on the finish, with spice, minerality and butterscotch carrying to excellent length. A bit hot and peppery. Score – 89. (David Lawrason, July 6, 2009) 058206 (XD) 750 mL $ 18.95

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FRESCOBALDI CHIANTI

Posted on February 12, 2010 by John Galea

Ah Thursdays at the Keg. Sarah took care of us this week and she enjoys reds and likes this one. I decided I would give this one a try. The wine is dark in color mild on the nose with some oak, smoke and dark fruits. On the mid pallet are some subdued dark fruits to match the nose. Cherries mostly come to mind. On the finish the wine has some lovely dry tartness with some tannins. This is a pretty good Chianti, although the fruit is a little on the subdued side. I would give this a solid 89. It paired well with the steak! I think the one I have listed below is the one … Thanks Sarah!

From the LCBO web site:
FRESCOBALDI CHIANTI LCBO 545319 | 750 mL bottle Price: $ 14.80
Wine, Red Wine, 13.0% Alcohol/Vol. Sugar Content : 1
Made in: Tuscany, Italy By: Marchesi De Frescobaldi

Tasting Note
Deep ruby colour; floral, cherry and dried fruit aromas with hints of leather and wood; dry, medium bodied, good red cherry, apple flavours, silky tannin, lingering finish.

Serving Suggestion
Lasagna, pizza, pasta or light meat dishes.
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ZUCCARDI Q TEMPRANILLO 2006

Posted on February 10, 2010 by John Galea

This wine is quite dark in color, mild on the nose. Nothing particularly distinctive jumping out at me. On the mid pallet are some tobacco, so deep dark berry flavors, and the like. On the finish the wine has some dominant alcohol flavors that did not pass with breathing. The wine has lots of pucker power, some strong tannins and some bitterness. This is without doubt a big tempranillo and while not a bad one, it’s not a great one either. I would give it an 88 or so.

From the LCBO web site:
ZUCCARDI Q TEMPRANILLO 2006 Mendoza TASTING NOTE: The 2006 Tempranillo Q was sourced from an estate vineyard planted in 1974. Purple-colored, it displays an enticing bouquet of mineral, blackberry, pepper, and espresso. Medium- to fullbodied, on the palate it is dense, nicely endowed with spicy, savory fruit, and impeccably balanced. It will evolve for 2-3 years and will offer prime drinking from 2011 to 2018. Score – 90. (Jay Miller, www.erobertparker. com, Aug. 2009) 973503 (D) 750 mL $ 18.95

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ALAMOS MALBEC 2008

Posted on February 6, 2010 by John Galea

I’ve had this one for a number of years and it is consistently good. The wine is dark in color mild on the nose with some oak and some dark berry smells. On the mid pallet are some well balanced fruit flavors with deep cassis coming through. On the finish are some pronounced oak, and some mild tannins on the milder side of medium. This is a nice well balanced Malbec. I would give it an 89 or so. Quite good.

From the LCBO web site:
ALAMOS MALBEC 2008 Mendoza (The Wines of Catena) TASTING NOTE: This red has a wonderful dark blackish purple colour. The nose shows ripe black fruits black peppery spice and floral notes. The palate is full yet soft and supple with black raspberry and currant flavors with notes of sweet spice and a touch of leather. The finish is long with soft sweet tannins. Great value. Score – 89. (Bruce Stephen North Shore Outlook (B.C.) June 10 2009) 467951 $13.95
Featured 8/29/2009

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Santa Julia Reserva Chardonnay 2008

Posted on February 4, 2010 by John Galea

A while back I did a write up on a number of Chilean Sauv Blancs that I tasted at the Chilean wine event. At the event I tasted a number of Chards but did not find too many I enjoyed. Bargains were hard to find. I like Chards. I find them a challenging food match but enjoy the variety and complexity of chards. This one is pale in color mild on the nose. The bouquet is varietal chard. On the mid pallet are some lovely varietal chard flavors with some slight butter and creamyness. On the finish the wine has some lovely tartness. The finish is medium in length with oak and alcohols well under control. This is a very good chard and when you factor in the price this is a bargain. I would give this an 89 or so. Give it a try if you like chards!

From the LCBO web site:
SANTA JULIA RESERVA CHARDONNAY 2008 VINTAGES 932368 | 750 mL bottle Price: $ 13.95
Wine, White Wine, 13.5% Alcohol/Vol. Sugar Content : D

Made in: Argentina, Argentina By: Familia Zuccardi

Release Date: Jan 23, 2010

Tasting Note
This is a flavourful and vibrant Chardonnay with a pure fruit profile in perfect harmony with its oak character. The aromas speak of apple, ripe pear, buttered toast and tropical fruit. It’s dry, round and full-bodied with the ripe fruit, toasty oak and buttery flavours kept in line by zippy acidity that enliven the palate and make the taste buds pop. There’s good length on the finish, too, making it the complete package. Serve with grilled prawns, crab legs or herbed chicken. (VINTAGES panel, Nov. 2009)

From winecurrent.com:
Santa Julia Reserva Chardonnay 2008 Mendoza. 13.5% alcohol This is named after owner Don Zuccardis only daughter who was instrumental in the expansion of his export business. Its pale gold bright and aromatic with rich ripe tree fruits vanilla and traces of toasty oak. Flavors of ripe pears sweet apples and honeyed oak are balanced with fresh acidity to create an appealing and vivacious wine. Well balanced the finish is long and buttery. Its paired perfectly with take-out rotisserie chicken. This gained its final ½ star on value. (Susan Desjardins) Fortified Wine (932368) $13.95 Featured 1/23/2010. 4.5/5 stars

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Off To Australia

Posted on February 4, 2010 by CanadianWineGuy

I am off to Australia in a few hours, I will try and get some reviews of Aussie wines up while I am gone.

See you in two weeks

CWG

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GEMTREE VINEYARDS TADPOLE SHIRAZ 2008

Posted on February 3, 2010 by John Galea

Sometimes you need to go off the reservation and choose a wine from some rater you’ve never heard of before. That was my though when I grabbed this one. What the heck. The wine is deep in color with a lovely nose of dark fruits. On the mid pallet are some flavors to match the bouquet with blueberries coming through but not at all fruit forward. Just about right for my tastes. On the finish the wine has some lovely tannins, quite a bit of dryness, some pepper and a medium finish. There is a nice bit of complexity to the finish coming off in nice layers of flavors! This is a well made typically Aussie edgy wine with the oaks and alcohol well under control. I would give this a 90!

From the LCBO web site:
GEMTREE VINEYARDS TADPOLE SHIRAZ 2008 VINTAGES 142034 | 750 mL bottle Price: $ 16.95
Wine, Red Wine, 14.5% Alcohol/Vol.
Sugar Content : D

Made in: South Australia, Australia By: Gemtree Vineyards

Release Date: Jan 23, 2010

Tasting Note
… a deep coloured, thick textured wine with lovely richness and generosity to the fruit, as well as good definition and a bit of meaty savouriness. It’s one of those bottles that gets finished pretty quickly because it has that quality of deliciousness. Really superb effort, and I rated it as high as 90/100 for its lovely purity and relative complexity that you don’t normally find at this price point. Buy some now! Score – 90. (Jamie Goode, www.wineanorak.com, Aug. 26, 2009)

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GIORDANO VESPERO 2005

Posted on February 2, 2010 by John Galea

Ratings are a subjective thing. There are raters that I find I align with very well, and raters whose tastes are very different than mine. The key is finding the difference. Gord Stimmel and I taste VERY differently. That’s just one of those things. When I saw this one I thought, heh, give it a try. Every now and then Gord and I like the same wine. I would love to say that was the case, but that just ain’t gonna happen with this one, but I am getting ahead of myself. On the nose the wine has some really distinct wood, and some black fruit. On the mid pallet are some varietal snagiovese flavors but they are quite overwhelmed. On the finish the wine is dominated by wood, and a strong alcohol flavors. The tastes did not improve at all with breathing. Even two days later the wine had not improved. This is one of the first wines in a while I fed to the fish (poured down the drain). I have no idea what Gord tasted, or what appealed to him, but this is the kind of flavors I would expect in an $8 or $9 bottle of wine. If were to give this an 86 I would be out on a limb. I suspect by now you are gathering I won’t be running out to grab more of these and you would be spot on!

From the LCBO web site:
GIORDANO VESPERO 2005 VINTAGES 72421 | 750 mL bottle Price: $ 16.95
Wine, Red Wine, 13.5% Alcohol/Vol. Sugar Content : XD

Made in: Tuscany, Italy By: F. Giordano S.P.A.

Release Date: Jan 9, 2010

Tasting Note
This Tuscan IGT red is 100 per cent sangiovese. Aromas are subtle, with tea leaf, black cherry and exotic spice. The flavours are sumptuously styled, with black cherry, sandalwood and blueberry depth. Food suggestion: Tomato and sausage penne. Score – 90. (Gordon Stimmell, The Toronto Star, Sept. 20, 2008)

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2003 Villa Antinori (Toscana)

Posted on February 1, 2010 by CanadianWineGuy

This little bottle has sat in the CWG wine fridge for almost 3 years, while not expensive originally (~$30) it did however have some cellaring ability that led me to keep it safe and sound. This wine use to be in the Chianti Classico classification but still a super tuscan I was hoping that this modestly priced wine from the huge producer (Antinori) would be a ‘hidden gem’. So what did we get?

A super Tuscan blend with an oaky nose and hints of ‘black’ fruit to start is what you get. Take that oak and make it leathery with a sniff of vanilla. The wine is ready to drink. The balance is there, the tannins pronounced but not too overwhelming. The fruit can be a bit subdued, not a bad indication of a wine I left too long. This is a bit surprising as this is only a 2003, young enough that it should still be fruit forward. Shame as almost everything else was spot on. Overall, a nice wine, worth the money and worth having a whirl if you can still get you hand on it. A pleasant surprise from such a large producer (which most know is never a plus for me).

The CWGSR is 88 out of 100. An almost perfect blend of the $$.

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Sunday Night Read

Posted on January 31, 2010 by CanadianWineGuy

Hope everyone is well, making homemade Pizza and sipping some white wine.

Here is a nice little read on a GTA-Golden Horseshoe scammer that hits home. Feel free to pass it on.

Enjoy your Sunday, we will get a review up tomorrow.

-CWG

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Castillo de Almansa Tempranillo

Posted on January 29, 2010 by John Galea

Tried this one at the Keg last night. The wine is quite deep in color mild on the nose with the typical black fruits coming through and a hint of oak. On the mid pallet are some very nice fruits to match the bouquet. Some blueberries and the like. Not too sweet just right. On the finish the wine has some nice complexity, some subtle tannins and a medium finish. I quite enjoyed this one and paired it with a filet mignon and it went very well. This turned out to be a good choice. I would give this an 89-90. If your at the Keg and enjoy Tempranillo’s be sure and give this one a try …

From the LCBO web site:

CASTILLO DE ALMANSA RESERVA LCBO 270363 | 750 mL bottle
Price: $ 10.95 Limited Time Offer Was: $ 11.95
Until Jun 20, 2010

Wine, Red Wine 13.5% Alcohol/Vol.

Made in: Almansa, Spain By: Bodegas Piqueras

Tasting Note
Deep ruby colour; aromas of black cherry, licorice, vanilla and oak; dry, medium-bodied, with balanced acidity, fine tannins and a soft plummy fruit finish.

Serving Suggestion
Grilled pork chops and mixed vegetables; spicy rice pilaf.

Check LCBO Stock

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